Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana and applesauce oat muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana and Applesauce Oat Muffins is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Banana and Applesauce Oat Muffins is something which I have loved my whole life. They are nice and they look fantastic.
Substituted the oil with applesauce and half the white sugar with brown sugar. Gluten Free Applesauce Banana Oatmeal MuffinsSimply Gluten Free. These easy and healthy baby apple banana oat muffins combine banana, applesauce, oats, and your choice of add-in like blueberries or small pieces of chopped apple. The batter comes together in a blender and the muffins freeze wonderfully.
To begin with this particular recipe, we have to prepare a few ingredients. You can have banana and applesauce oat muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana and Applesauce Oat Muffins:
- Prepare 2 small bananas
- Prepare 1/4 Cup honey
- Make ready 1 cup rolled oats
- Prepare 1/4 cup applesauce
- Take 1 tsp. baking powder
- Get 1 tsp. baking soda
- Make ready 1 egg
- Get 1 tsp. Cinnamon
Make it lower in fat: I would argue that this bread contains a healthy amount of fat, but you can replace the oil with applesauce if you're. · These healthy banana applesauce muffins are made with whole wheat flour and are oil free, butter free, and dairy-free! This recipe calls for simple ingredients and is so easy to put together. These muffins are low in fat and high in fiber making them a perfect breakfast or snack option for kids and. Banana muffins will come out rubbery and tough.
Instructions to make Banana and Applesauce Oat Muffins:
- Mash bananas and mix in honey.
- Pour in the rest of ingredients. Mix well.
- Poor into cupcake papers of a 12 cup muffin tin.
- Bake @ 350°F for 18-20 minutes. Let cool and enjoy!
These muffins are low in fat and high in fiber making them a perfect breakfast or snack option for kids and. Banana muffins will come out rubbery and tough. This recipe is for plain banana Add bananas and mash well. Add applesauce, maple syrup, oil, vanilla, baking powder and soda and salt It's easy to make and delicious, not to mention healthy. I add a handful of oats and sometimes.
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