Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my sea food delight π. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My Sea food Delight π is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. My Sea food Delight π is something that I have loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook my sea food delight π using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Sea food Delight π:
- Get 2 pieces Haddock
- Get 10 slices squid
- Take 1 cup prawns
- Prepare 1/2 cup Mussels
- Make ready 1/2 cup peas
- Take 1/2 cup Sweetcorn
- Get 1/2 mixed veg carrot green beans
- Make ready 1 tsp mixed pepper
- Get 2 cups boiling water
- Prepare 1/2 tsp Sea salt
- Prepare 1 tbls Balsamic vinegar
- Prepare 2 tbls Oyster sauce
- Get 1 tsp corn flour mixed in 2 tbls cold water
- Take 4 medium potatoes
Ilocos food in the Philippines is famous amazing specialties. Ilocos, located at the northern tip of the Philippines is bordered by the China Sea. It is home to many World Heritage Unesco sites as well as several. Wild sea foods are known to have more nutrients than farmed fish.
Steps to make My Sea food Delight π:
- Add all the fish recipe in an ovenproof dish with a lid, and add 2 cup Boiling water.(not the potatoes) and add to a preheated oven 170C or Gas 6 let it all cook for 45 minutes.
- Part boil the potatoes take them and slice potatoes into scollop shapes thick slices.
- Bring the fish out of the oven add it to another flat dish.straining the fish and veg
- With the remaining juice off the fish add the oyster sauce and stir in
- Add 1 tsp corn flour to the juice to thicken
- Add it back to the fish and then layer with potatoes add salt and pepper
- And add it back in the oven same heat for 15 -20 minutes
- Serve Hot. Add some fresh parsley to finish
It is home to many World Heritage Unesco sites as well as several. Wild sea foods are known to have more nutrients than farmed fish. The natural foods eaten by these aquatic organisms provide them with several blends of nutrients which make them more nutritious and healthier than farmed fishes.. Aurell Turkish Delights: Stunning regional recipes from the Bosphorus to the Black Sea by John Gregory-Smith A Love of Eating: Recipes from Tart David Frenkiel, Luise Vindah, "Green Kitchen at Home: Quick and Healthy Vegetarian Food for Every Day" The Green Kitchen: Delicious and Healthy. When your fullness bar is low, you'll hear a growling sound nudging you to feed yourself.
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