Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my mixed fish pie with cheesey mash ☺. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations. Nothing beats a creamy fish pie for some. Nothing beats a creamy fish pie for some hearty comfort food.
My Mixed Fish Pie with Cheesey Mash ☺ is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My Mixed Fish Pie with Cheesey Mash ☺ is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have my mixed fish pie with cheesey mash ☺ using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Mixed Fish Pie with Cheesey Mash ☺:
- Take 3 Cups mixed fish ie, crab,muscle, shrimp, salmon
- Prepare 3 pieces fresh Tilapa fish or cod or Haddock
- Get 1 cup sweet peas
- Prepare 1 cup King prawns
- Get 1/2 Tsp Mixed Herbs
- Make ready 1 good squeeze of a lemon
- Take 1 Dried fish stock
- Take 2 tbls Oyster Sauce
- Make ready 2 tsp cornflour mixed in a tiny drop of water
- Make ready Mashed Potatoes………
- Prepare 1/2 Cup Chedder Cheese
Mash with the butter, milk and three-quarters of the grated cheese. Fish pie with cheesy mash recipe. Spoon over the mash, ensuring the potato goes right to the edges of the pie dish. Combine fish pie with mac 'n' cheese to make this crowd-pleasing dinner.
Instructions to make My Mixed Fish Pie with Cheesey Mash ☺:
- Add the fish mix, prawns, Tilapa in a pan or a large wok.
- Add the peas, carrots and loose sweetcorn. Stir fill with 1+1/2 Pints boiling water bring to the boil turn low and simmer for 20 minutes.
- Add handful fresh Basil, a good squeeze of lemon, Oyster sauce and the mixed herbs also sprinkle the dried fish stock mix all in then carry on simmering.
- Make enough mashed potato to cover the fish. When they are cooked mash in with grated chedder cheese.
- When the fish is done and thickened with the corn flour pour it in an oven dish and leave to thicken more. It should be thick enough to hold the mashed potato up.
- Make lifts with a fork. Add to preheated oven 170°C for 20 minutes or until browned and crisp on top.
Spoon over the mash, ensuring the potato goes right to the edges of the pie dish. Combine fish pie with mac 'n' cheese to make this crowd-pleasing dinner. The dish freezes well, so you can make ahead if you like for busy weeknights. Poaching the fish for the pie. Old-Fashioned Fish Pie with Cheesy Mash.
So that is going to wrap it up with this special food my mixed fish pie with cheesey mash ☺ recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
