Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, buddha jumping over the wall. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Buddha Jumping Over The Wall is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Buddha Jumping Over The Wall is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have buddha jumping over the wall using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Buddha Jumping Over The Wall:
- Make ready 3 each Dried Oyster
- Make ready 5 each Fish Maw
- Take 2 tbsp Dried Scallops (small)
- Get 6 head Chinese Mushrooms
- Get 1 can Diced Abalone
- Prepare 1 tbsp Barley
- Prepare 1 tsp Corn Flour
- Make ready 1 Oyster Sauce
- Make ready Broth
- Make ready 250 grams Chicken Bones
- Take 1 Dried Cuttlefish
Steps to make Buddha Jumping Over The Wall:
- Soak Chinese mushrooms in cold water.
- Soak fish maw in hot water for 30 mins. Same timing for mushrooms.
- Boil 500ml water with cleaned chicken bones and dried cuttlefish.
- Soak dried scallops and barley in warm water.
- After 45 minutes, stop boiling and transfer chicken soup into a new pot. Discard the bones and cuttlefish.
- Prepare mushrooms & fish maw: discard the water and cut into small pieces.
- Rinse dried scallops, mushrooms, barley and fish maw.
- Add them to the chicken soup with other ingredients. Oyster sauce should be added to taste.
- Boil at medium heat for 45-60 minutes. You can also cook them in a slow cooker for 2 hours.
- Add corn flour accordingly if you prefer a thicker broth.
So that is going to wrap it up with this exceptional food buddha jumping over the wall recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
