Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oatmeal banana bread cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal Banana Bread Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Oatmeal Banana Bread Cookies is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook oatmeal banana bread cookies using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Banana Bread Cookies:
- Get 1 Bananas - ripened
- Prepare 1 cup Oatmeal
- Prepare 5 tbsp Butter - softened
- Make ready 1 tsp Cinnamon
- Make ready 5 tbsp Sugar
- Make ready 1/2 cup Brown sugar
- Get 1 Egg
- Prepare 1 1/2 tsp Vanilla
- Take 1 tsp Baking soda
- Get 1 cup Flour
- Take 1/4 cup Raisons, cranberries, blueberries, etc. OPTIONAL
- Prepare 1/4 cup Walnuts, pecans, etc. OPTIONAL
Instructions to make Oatmeal Banana Bread Cookies:
- Put oatmeal and bananas in a medium bowl, and mush the bananas into the oatmeal, using a fork.
- In a separate bowl, mix butter, cinnamon, sugar, and brown sugar until evenly blended. (I heated mine in the microwave for about 10-15seconds, so the butter was warm, and helped devolve the sugars better.)
- Add the egg and vanilla. Whisk until texture is smooth.
- Add the flour and baking soda to the banana/oatmeal mixture. Mix together evenly.
- Pour the liquid mixture onto the flour/oatmeal - mix together until texture is a little bit more runny than cookie dough. I add 1-3 tablespoons of flour while mixing to get a little bit better consistency; also adding more sugars, cinnamon, and vanilla. You don't want it too doughy tho, it's suppose to be a little runny.
- Add raisins or nuts now, if you want. Preheat oven to 350?F.
- Using a tablespoon, drop cookies onto a non stick cookie sheet, or lightly greased one. (The tablespoon will drop them into little balls, keep them that shape, the heat of the oven will form them into cookies.)
- Bake for 14-18 minutes. When the edges become a golden brown they're ready. Cool them on a wire rack for a couple minutes, and enjoy! xox
So that is going to wrap this up with this exceptional food oatmeal banana bread cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
