Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, pecan log cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pecan Log Cookies is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Pecan Log Cookies is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook pecan log cookies using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pecan Log Cookies:
- Make ready 1 1/4 cup flour
- Take 1/3 cup finely ground pecans
- Take 1/4 tsp salt
- Get 1/2 cup (1 stick) butter, at room temperature
- Make ready 1/3 cup sugar
- Prepare 2 tsp vanilla extract
- Take 2 tsp heavy cream ** optional see note
- Make ready 1 bowl of cold water
- Get 1 cup finely ground pecans- for rolling/coating
- Make ready 1/2 cup semi chocolate
- Take 1 ** I have nerve damage in arm/wrist/hand and I now add heavy/whipping cream to make the dough more pliable and easier to shape
Instructions to make Pecan Log Cookies:
- Preheat oven to 350°F. Line large baking sheet with parchment paper or lightly grease it.
- In a small bowl stir flour,ground pecans, and salt until combined.
- In a large bowl, beat the butter and gradually add sugar and beat until fluffy. Add vanilla and beat until smooth and creamy…about 2 minutes.
- Stir in flour mixture with heavy cream (if using) until combined.
- Pinch off pieces of dough with rounded teaspoon. Form dough into a log.
- Dip log in water and then roll in ground pecans to coat, using 1/4 cup of ground pecans at a time so they don't get too wet. Press pecans onto cookie to thoroughly coat. Reshape logs and place on prepared baking sheet.
- Bake for 10- 15 minutes, or until lightly golden. Cool on wire rack.
- Melt the chocolate in the top of a double boiler, dip one end of cooled cookie in chocolate and place on baking sheet lined with wax paper. Cool in fridge until chocolate is set.
- Enjoy!!!
- Makes 2 1/2 to 4 dozen depending on how large or small you make the logs
So that is going to wrap it up with this special food pecan log cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
