Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, shrimp scampi with zucchini noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shrimp Scampi with Zucchini Noodles is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Shrimp Scampi with Zucchini Noodles is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp scampi with zucchini noodles using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
- Prepare 2 tablespoons olive oil
- Make ready 1 shallot, finely chopped
- Make ready 4 cloves garlic, minced (1 1/2 tablespoons)
- Take 1 pound large shrimp
- Get 1 teaspoon kosher salt
- Take 1/2 teaspoon red pepper flakes (if desired)
- Make ready 1/4 teaspoon black pepper
- Get 1/4 cup low-sodium chicken broth or white wine
- Get Zest of 1/2 lemon
- Get 1/4 cup freshly squeezed lemon (1 lemon)
- Take 2 medium zucchini squash
- Prepare 1/4 cup chopped fresh parsley leaves
- Take 2 tablespoons freshly grated parmesan
Steps to make Shrimp Scampi with Zucchini Noodles:
- Heat oil in a large skillet over medium-low heat.
- Add the shallot to the skillet and cook until beginning to soften, about 3 minutes.
- Add garlic to the skillet and cook 30 seconds.
- Add the shrimp, salt, red pepper flakes, and black pepper to the skillet. Sauté for 3 minutes, until the shrimp are beginning to cook but are still translucent.
- Add chicken broth, lemon zest, and lemon juice to the skillet. Bring to a boil and cook for 1 minute.
- Using a spirilator, make zucchini noodles and add them and about 3/4 of the parsley to the skillet. Be sure that everything in the skillet is coated with the garlic-lemon sauce. Heat until warmed through.(Avoid over cooking or the noodles will become mushy)
- Sprinkle with remaining parsley and Parmesan.
- Serve warm with the sauce in the skillet.
So that is going to wrap this up with this exceptional food shrimp scampi with zucchini noodles recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
