Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu quiche. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tofu Quiche is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tofu Quiche is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tofu quiche using 14 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Quiche:
- Get 2 sheets Commercial puff pastry
- Prepare 1 Whole egg
- Prepare 1 Egg yolk
- Take 100 grams Silken tofu
- Get 50 ml Low-fat whipped cream
- Make ready 40 ml Milk
- Get 1 an appropriate amount Boiled spinach
- Make ready 2 slice Sliced bacon
- Take 1/4 Onion
- Prepare 40 to 60 grams Cheese
- Make ready 1 pinch Salt
- Prepare 1 pinch Pepper
- Take 1/2 tsp Bouillon granules
- Make ready 1 an appropriate amount Vegetable oil
Instructions to make Tofu Quiche:
- Defrost the pie sheets at room temperature.
- Prep the ingredients. Slice the onion, and cut the bacon into 1 cm pieces.
- Coat the bottom of a frying pan with vegetable oil, saute the bacon and onion and season with salt and pepper. Make it a bit on the salty side. Pre-heat the oven to 190°C.
- Mix the whole egg, egg yolk and tofu together.
- Add the milk and low-fat whipped cream and mix.
- Add the sautéed bacon and onion.
- Add the spinach and the finely julienned cheese. Add the bouillon.
- Dust a quiche pan with flour. Lay the 2 pie sheets so that they overlap about 1 cm and roll out a bit, then put the combined sheets on top of the pan.
- It looks like this just by pressing the pie sheet into the pan with your fingers.
- Pour in the mixture from Step 7.
- Lower the oven temperature to 180°C and bake for 20 minutes, then lower to 170°C and bake for an additional 10 minutes.
So that’s going to wrap it up for this special food tofu quiche recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
