Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, vegetables ring rice biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetables Ring Rice Biryani is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Vegetables Ring Rice Biryani is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vegetables ring rice biryani using 29 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables Ring Rice Biryani:
- Prepare For bengal gram rice-
- Make ready 1/4 cup Boiled bengal gram (chana)
- Take 2 cups Cooked rice
- Get 2 tsp Lemon juice
- Take 1/2 tsp Garlic, minced
- Make ready 1 tsp Dried basil
- Get 1 tsp Black pepper powder
- Prepare 2 tsp Olive oil
- Get to taste Salt
- Make ready For vegetable ring-
- Take 4 Onion rings
- Make ready 1/4 cup Onion, cut into ½ inch cubs
- Take 4 Tomato slice
- Take 4 cubes Capsicum, cut into 2 inch cubes
- Prepare 1/4 cup Capsicum, cut into ½ inch cubs
- Take 4 Baby corns, cut into 1 inch piece -
- Prepare 1 Carrot, peeled & cut into ¼ inch cubes
- Get 1/2 cup Grated processed cheese
- Make ready For Gravy-
- Get 1/2 cup Chopped onion
- Take 1/2 cup Chopped tomato
- Get 8 cloves Garlic
- Prepare 1/2 inch piece Cinnamon
- Get 1 tsp Chilli powder
- Make ready 1/2 tsp or to taste Black pepper powder
- Make ready 1/4 tsp Sugar
- Make ready 2 tbsp Olive oil
- Take 5 Olive slices
- Take to taste Salt
Steps to make Vegetables Ring Rice Biryani:
- Heat oil in a pan. Add boiled chana, garlic and saute a while. Add cooked rice, salt, pepper powder, dried basil, lemon juice and mix well. Saute for a minute.
- Blanch baby corns. Sauté lightly all vegetables (which are noted for a vegetable ring ingredients.) with little olive oil. Season with salt & pepper. Keep aside.
- Heat 2 tbsp olive oil in pan. Add cinnamon, chopped onion & garlic. Sauté for 2 min. over medium heat. When they turn translucent, add chopped tomato & salt. Sauté & cook tomato fully as smash but some moisture remains. Add mix herbs, chilli powder, ground black pepper & sugar, mix well. Sauté for a min. Cool this mixture & blend into smooth paste. The gravy is ready.
- Spread Bengal gram rice in a greased microproof dish. Push rice toward the edges of the dish to get a rice boarder. Leaving aside the border of rice put the vegetables in the center portion of the dish, such that the rice border forms a ring around the vegetables. Arrange tomato slices & capsicum pieces. (See photo, for idea) Pour the gravy on vegetables. Sprinkle cheese on this ring. Garnish with onion rings & olive slices. Microwave for 5 to 8 minutes. Serve hot.
So that’s going to wrap this up for this special food vegetables ring rice biryani recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
