Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy garlic bread meatball ring. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cheesy garlic bread meatball ring is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cheesy garlic bread meatball ring is something which I have loved my entire life. They’re nice and they look wonderful.
Add a meatball and wrap the dough over, pinching at the seams to close. Arrange the balls in a circle, seam-side down, in a large cast-iron skillet. Cheesy Garlic Bread Meatball Ring FULL RECIPE. How to Make Meatball Stuffed Cheesy Garlic Bread.
To get started with this recipe, we have to prepare a few components. You can have cheesy garlic bread meatball ring using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy garlic bread meatball ring:
- Take 1 batch pizza dough
- Get Frozen meatballs
- Get 1 cup marinara sauce
- Get 1 cup shredded mozzarella cheese
- Prepare 4 tablespoons butter, melted
- Make ready Extra marinara for dipping
- Take Italian seasoning
- Make ready Garlic salt or garlic powder
I want to tell you that's because I'm so addicted to it. The bread is actually a garlic bread bowl and NOTHING is better with pasta than killer garlic bread! Okay now you can go and make these Cheesy Penne & Meatballs Garlic Bread Bowls! wink. Herb-flavoured baked meatballs cooked in a rich, garlic-infused tomato sauce topped with cheese and cooked until melty and delicious.
Instructions to make Cheesy garlic bread meatball ring:
- Heat up meatballs, as many as you like. Using bag instructions.
- Preheat oven to 350°
- Pinch off a ball of the mixture, roll between your hands to make ping pong ball-sized meatball.
- With your hands or a rolling pin, flatten out the pizza dough rounds and top with a tablespoon of marinara and mozzarella cheese. (doesn’t have to be perfect)
- Place one meatball over the dough and wrap the dough over the meatball pinching at the seams to close. - - Place the balls in a circle, seam-side down, in a cast-iron skillet. - - Mix the melted butter with garlic, salt, and Italian seasoning. Brush the balls with the garlic butter mixture.
- Bake for 20 minutes, or until golden brown. Let cool for 5-10 minutes. - - Place a bowl of warm marinara sauce in the middle of the skillet. Sprinkle the balls with parsley. - - Enjoy!
- Note- I don’t know why mine didn’t brown up… maybe a egg wash instead the butter… I even set it on broiler at the end and nothing…. another Pinterest recipe I found and made some small changes to. (You can make your own meatballs,)I don’t have time so I took a big shortcut.(can use cookie sheet)
- If you use homemade meatballs, cook them before sealing in pizza dough.
Okay now you can go and make these Cheesy Penne & Meatballs Garlic Bread Bowls! wink. Herb-flavoured baked meatballs cooked in a rich, garlic-infused tomato sauce topped with cheese and cooked until melty and delicious. I served the meatballs with griddled slices of ciabatta bread because I simply love dunking the bread in the tomato sauce. Cooked pasta or soft polenta are. recipes. Lightly coat a rimmed baking sheet with vegetable oil spray and set aside.
So that is going to wrap it up for this exceptional food cheesy garlic bread meatball ring recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
