Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti and beef sauce with lime water. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spaghetti and beef sauce with lime water is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Spaghetti and beef sauce with lime water is something which I have loved my entire life. They are fine and they look fantastic.
Serve this meaty tomato sauce over spaghetti topped with freshly grated Parmesan cheese. It also freezes well for easy weeknight dinners. Ready-made spaghetti sauce is simmered with savory corned beef to make a thick, hearty topping for spaghetti cooked in bouillon. Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce.
To begin with this recipe, we must first prepare a few components. You can have spaghetti and beef sauce with lime water using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and beef sauce with lime water:
- Take 1/2 pack Spaghetti
- Prepare 10 pieces Tomatoes
- Prepare Pepper
- Make ready 1 ball onions
- Make ready Beef
- Get Spices
- Take Curry
- Get Thyme
- Make ready Ginger
- Prepare Lime
- Get Garlic
- Prepare Soy sauce
- Take cubes Seasoning
- Make ready to taste Salt
This is the only spaghetti sauce my family will request! I hope your family enjoys it as much as mine does! Brown the ground beef, onion and garlic in olive oil with bay leaves, oregano, basil, Italian Seasoning, salt and pepper. It's so easy to get that homemade taste.
Steps to make Spaghetti and beef sauce with lime water:
- Cut your beef into long strips. Place in a bowl add seasoning cube, garlic,onions, ginger, curry,thyme and salt. Then place on low heat to cook
- Fry beef in hot oil and remove from pan.
- Chop up tomatoes, pepper and onion and fry in the oil. Add spices to taste.
- Boil your spaghetti
- Cut your lime and place into glass of water. Bon appetite
Brown the ground beef, onion and garlic in olive oil with bay leaves, oregano, basil, Italian Seasoning, salt and pepper. It's so easy to get that homemade taste. Canned (or jarred) pasta sauce to the rescue! I'll be the first to admit that most pasta sauces are pretty boring straight from the jar. But if you add a few key ingredients, you can get closer to a fresh, homemade.
So that is going to wrap it up with this special food spaghetti and beef sauce with lime water recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
