Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ginger ale. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Ginger Ale is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Ginger Ale is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have ginger ale using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Ale:
- Take 4 cup water
- Make ready 2 cup ginger, peeled and thinly sliced
- Take 1 tsp grated lemon zest
- Get 1 cup raw cane sugar/coconut sugar
- Take 1/4 tsp sea salt
- Take 1 handful mint leaves
- Take as needed lemon wedges
- Make ready to taste Sparkling water
- Prepare as needed Ice cubes
Instructions to make Ginger Ale:
- In a saucepan put ginger, lemon zest and water. Boil it on high heat for 5 minutes.
- Add sugar, simmer for 20 minutes or till the liquid reduces to 3 cups.
- When it is just warm add shredded mint leaves and sea salt. Leave it to cool down.
- Use a fine strainer to strain out all the solids.
- You can refrigerate this concentrated syrup in a glass bottle up to a week.
- When you want to use it mix 1/4th cup of the syrup with 3 parts of sparkling water/soda. Pour it over a few ice cubes in a glass.
- Throw in a lemon wedge and few mint leaves. Serve instantly.
So that is going to wrap this up with this exceptional food ginger ale recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
