Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corn salsa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Corn Salsa is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Corn Salsa is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have corn salsa using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Salsa:
- Take 1 each small poblano chile pepper, seeded and minced
- Get 3 tsp olive oil
- Take 1/2 tsp salt
- Get 1 cup corn (fresh or frozen)
- Prepare 1 each small jalapeno pepper seeded and minced
- Prepare 2 tbsp chopped fresh cilantro
- Prepare 2 tbsp red onion chopped
- Prepare 2 tbsp lime juice
- Prepare 1/2 tsp sugar
Instructions to make Corn Salsa:
- Brush poblano pepper with olive oil and grill skin-side down until charred but still firm, about 5 minutes. Cool and minced
- If using fresh corn, boil a small pot of water to boil. Add corn and boil until tender. 2-3 minutes
- Mix corn (THAWED) poblano, jalapeno, cilantro, and red onion I a bowl.
- Stir in the olive oil, lime juice, sugar, and salt
So that’s going to wrap it up with this special food corn salsa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
