Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vickys mushroom and lentil loaf, gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
I've always had some pretty, uhh, particular feelings about meatloaf since I was a child… and not While my fear of traditional lentil loaf still existed, I attempted to make a different kind of lentil loaf (without that sticky glaze) and the result. Fried Mushrooms Stuffed Mushrooms Fried Mushroom Recipes Teriyaki Sauce Stir Fry Oysters Pasta Salad Fries Spicy. Stir fry shimeji mushroom and oyster in spicy teriyaki sauce. The lentil/oats combo is a complete protein and an excellent low fat meat replacement for anyone.
Vickys Mushroom and Lentil Loaf, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Vickys Mushroom and Lentil Loaf, GF DF EF SF NF is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vickys mushroom and lentil loaf, gf df ef sf nf using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Vickys Mushroom and Lentil Loaf, GF DF EF SF NF:
- Take 175 grams dry green lentils
- Prepare 1 tbsp sunflower spread / butter
- Make ready 6 spring onions / scallions finely chopped
- Prepare 100 grams mushrooms, chopped
- Prepare 2 tsp curry powder
- Get 100 grams gluten-free breadcrumbs
- Prepare 1 tbsp worcestershire sauce, my free-from recipe is attached below
- Prepare 1 tbsp water
- Get 2 tbsp finely chopped coriander / cilantro, divided
- Make ready salt & pepper
- Prepare 6 large green cabbage leaves, stalks removed
- Get 450 ml passata
This delicious lentil loaf is packed with flavor and makes for a lovely vegetarian main-entree for a holiday meal. Lentil loaf is a very economical, easy, and healthy vegan recipe for families on a budget since it's made from just a few inexpensive ingredients. Click Play to See This Easy Vegan and Gluten-Free Lentil Loaf Recipe Come Together. Lentils and mushrooms are more my speed, and sweet potatoes, roasted until creamy-soft, need just a little salt and pepper to be a flavorful topping.
Instructions to make Vickys Mushroom and Lentil Loaf, GF DF EF SF NF:
- Rinse the lentils then put in a saucepan and cover with cold water
- Bring to the boil then cover and reduce to a simmer for 45 minutes until tender. You can use canned lentils and skip this step
- Meanwhile preheat the oven to gas 4 / 180C / 350°F
- When the lentils are almost done, melt the spread / butter in a frying pan and cook the spring onions for around 3 minutes until softened
- Add the mushrooms and cook for 2 minutes before stirring in the curry powder
- Drain the lentils and add to the onion / mushroom mixture
- Also stir in the breadcrumbs, worcestershire sauce, water, 1 tablespoon of the coriander and a pinch each of salt & pepper
- Get another pan of water boiling and blanch the cabbage leaves for 2 minutes. Drain and rinse with cold water then pat dry with kitchen towel
- Spray a loaf tin with oil and use the cabbage leaves to line the tin, letting them hang over the edges. It's easiest to cut out the hard leaf parts first so they're more flexible
- Pack the lentil mixture into the cabbage-lined tin
- Wrap the overhanging leaves over the top to seal in the mixture
- Cover with foil then put in the oven for 60 minutes. When done the loaf will feel firm when pressed
- Let the tin stand while you warm the passata, adding to it the remaining 1 tablespoon of chopped coriander and some salt & pepper to taste
- Turn the lentil loaf out and slice
- Serve with potatoes, sweetcorn and the passata spooned around
Click Play to See This Easy Vegan and Gluten-Free Lentil Loaf Recipe Come Together. Lentils and mushrooms are more my speed, and sweet potatoes, roasted until creamy-soft, need just a little salt and pepper to be a flavorful topping. What do the abbreviations VE, VG, GF, DF, EF, SF, NF above chef Akis Petretzikis' recipes mean? Use them to help choose recipes that are best suited for you! There is also an egg free diet (EF) and a nut free diet (NF) that concerns individuals who are allergic to these specific foods.
So that is going to wrap this up with this special food vickys mushroom and lentil loaf, gf df ef sf nf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
