Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sea salt chocolate brownies with chocolate chips. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sea salt chocolate brownies with chocolate chips is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sea salt chocolate brownies with chocolate chips is something that I have loved my whole life.
Flaky sea salt, such as Maldon, as needed. Immediately sprinkle brownies with flaky salt while still warm, and let cool. Brown Butter & Sea Salt Chocolate Chip Cookies. Inspired by all of the delicious cookie recipes I've tried.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sea salt chocolate brownies with chocolate chips using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sea salt chocolate brownies with chocolate chips:
- Take 4 eggs
- Get 200 gm melted butter (room temp)
- Prepare 1 cup flour (maida)
- Get 1 cup cocoa powder unsweetened
- Get 2 cup powdered sugar (can add 1/2 cup extra of white or brown)
- Make ready Optional ingredients
- Get 1/2 tsp nutmeg
- Get 2 tsp sea salt in batter & sprinkle
- Make ready 1 tbsp- nut/ choco chips/orange zest/nutella/ peanut butter
- Make ready Substitutes - dairy & gluten
- Make ready Gluten free flour - almond/ buckwheat, amaranth
- Make ready Dairy free options - vegetable oil, vegan butter, flaxseed water
So simple, so irresistibly good and also I've always thought, if there's one comfort food that shouldn't be messed with, it's the chocolate chip cookie. Sure, stuff it with caramel and sprinkle it with sea salt. Boasting two types of cocoa powder, chocolate chips, and chocolate chunks, these cookies are for the ultimate chocolate lover. Soft, chewy, and crisp in each bite.
Instructions to make Sea salt chocolate brownies with chocolate chips:
- Add the items in a big bowl in the order they're mentioned and whisk together well. Add additional ingredients as per preference
- Preheat oven to 180 degrees for 12 mins
- Line baking tray with butter/ place baking sheet and cover with butter
- Place batter in tray & bake at 180 degrees for 15 minutes. Alternatively, can lower temperature to 170-175 till 12 - 14 minutes and check if it's baked using toothpick
- Might have to bake at 180 for a couple of minutes longer using this method. Turn off oven and leave to cool in oven heat for 15-20 minutes
- Take it out and leave it outside to cool for 15 mins
Boasting two types of cocoa powder, chocolate chips, and chocolate chunks, these cookies are for the ultimate chocolate lover. Soft, chewy, and crisp in each bite. Pillowy dark chocolate chip cookies with bites of homemade candied ginger and hints of sea salt. So when she posted a recipe recently for ginger walnut chocolate blondies, I started drooling all over the keyboard and simultaneously kneeling down of my computer with arms raised chanting, "All hail Joy! I don't know why a bit of salt tastes good with sweet stuff, but it does. - Chocolate Crunch Chocolate Sponge with chocolate ganache and crispy feuilletine flakes.
So that is going to wrap it up with this exceptional food sea salt chocolate brownies with chocolate chips recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
