Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, congo bars. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Congo Bars is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Congo Bars is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook congo bars using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Congo Bars:
- Make ready 250 g butter
- Make ready 200 g brown sugar
- Get 3 eggs
- Prepare 1 teaspoon vanilla essence
- Make ready 2 3/4 cup versatile flour
- Get 1 teaspoon baking powder
- Make ready 1/2 cup chocolate chip
Steps to make Congo Bars:
- Beat brown sugar and butter.
- Add eggs one by one, mix.
- Pour the vanilla essence, mix well.
- Add the versatile flour and baking powder, mix again.
- Put chocolate chip and mix well.
- Put it in a pan and spread the batter.
- Sprinkle chocolate chip on top of batter.
- Bake 40 minutes at 180°C.
- Ready to serve.
So that is going to wrap it up for this special food congo bars recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
