Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peach oatmeal bars. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peach Oatmeal Bars is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Peach Oatmeal Bars is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peach oatmeal bars using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peach Oatmeal Bars:
- Prepare Crust:
- Get 3/4 cup all purpose flour
- Make ready 3/4 cup whole wheat flour
- Get 1 cup old fashioned rolled oats
- Prepare 1/2 cup brown sugar
- Get 1/2 tsp. ground cinnamon
- Prepare 1/2 tsp. baking soda
- Get 1/4 tsp. salt
- Get 7 tbsp. unsalted butter, melted
- Make ready Peach Jam Layer:
- Take 2 peaches, peeled and sliced into chunks
- Get Juice from 1/2 lemon
- Take 2-3 tbsp. granulated sugar, depending how sweet your peaches are
- Get Scant 1/4 cup water
- Prepare 1/2 tsp. vanilla extract
Steps to make Peach Oatmeal Bars:
- Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
- Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
- In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
- Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.
So that’s going to wrap it up for this exceptional food peach oatmeal bars recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
