Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, west african peanut stew. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
West African Peanut Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. West African Peanut Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have west african peanut stew using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make West African Peanut Stew:
- Prepare 2 medium sweet potatoes peeled and diced
- Take 3 cloves garlic chopped
- Get 3 tablespoons chopped fresh ginger
- Take 1 medium red onion diced
- Take 3 leeks, white part, chopped
- Take 4 small carrots chopped
- Take 1/4 cup smooth unsalted natural peanut butter (just peanuts)
- Make ready 2 tablespoons tomato paste
- Take 1 can coconut milk
- Make ready 1 box vegetable stock
- Make ready to taste Madras curry powder
- Get to taste Garam masala
- Take King's Pepper seasoning spice blend
- Prepare 1 bunch cilantro
- Get 1 bunch fresh collard greens. Washed & cut in bite size
Steps to make West African Peanut Stew:
- Saute onion, leeks, carrots, ginger, and garlic in a few tablespoons of coconut oil on medium low heat till tender. Add sweet potatoes and some salt and pepper. Saute for a few minutes then add stir in peanut butter and tomato paste with 1/2 cup water. Stir well then add coconut milk, bring to a simmer. Add broth and adjust seasonings adding more curry, garam masala, and collards. Add broth. Put lid on and simmer low till vegetables are tender. Adjust seasonings.
- Add King's Pepper spice to taste. Serve with cilantro and chopped toasted peanuts.
So that’s going to wrap it up for this exceptional food west african peanut stew recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
