Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate brionche bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Brionche Bread is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Brionche Bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate brionche bread using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Brionche Bread:
- Take 530 g all purpose flour
- Make ready 10 g instant yeast
- Get 175 ml warm water
- Make ready 3/4 tsp salt
- Make ready 100 g sugar
- Prepare 3 large egg
- Get 150 g butter
- Prepare Chocolate spread
- Get 180 g dark chocolate
- Make ready 120 g butter
- Make ready 80 g powdered sugar
- Take 42 g cocoa powder
- Make ready Small pinch of salt
Steps to make Chocolate Brionche Bread:
- Mix all the ingredienta in a bowl and stir slowly until combine in a mixer. Then increase the speed for 8 min.
- Cover the dough and let it rest in a fridge for at least 8 hours or overnight.
- Melt the butter and dark chocolate. Pour powdered sugar and cocoa powder and mix them well until no lump.
- Divide the dough into 4. For each dough, roll it until it spread evenly. Then spread the chocolate mixture equally.
- Fold the dough 2 times and cut it into 8. Braided the dough nicely. Let it rise for another 1 hour or double it size.
- Bake the bread for 20 min at 180C. Enjoy!
So that is going to wrap this up with this exceptional food chocolate brionche bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
