Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, crab quiche. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crab Quiche is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Crab Quiche is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook crab quiche using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crab Quiche:
- Get 1 pie shell
- Prepare 1 cup shredded Swiss cheese
- Take 1/2 cup chopped red pepper
- Make ready 1/4 cup chopped green onion
- Prepare 1 tbsp butter
- Make ready 3 large eggs
- Make ready 1 1/2 cup half and half cream
- Make ready 1/2 tsp salt
- Take 1/4 tsp pepper
- Make ready 3/4 cup imitation crab meat
Instructions to make Crab Quiche:
- Bake pie crust covered in aluminum foil for 5 minutes at 450. Uncover and bake 5 more minutes
- Immediately dprinkle with 1/2 cup cheese
- Reduce heat to 375
- Saute peppers and onions in butter
- In large bowl whisk eggs, cream, salt and pepper
- Stir in crab meat, peppers, onions and rest of cheese
- Add into crust
- Bake 30-35 minutes until firm
So that is going to wrap it up with this special food crab quiche recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
