Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salted chocolate covered soft chewy caramels. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Salted Chocolate Covered Soft Chewy Caramels is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Salted Chocolate Covered Soft Chewy Caramels is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook salted chocolate covered soft chewy caramels using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Salted Chocolate Covered Soft Chewy Caramels:
- Prepare 4 ounces (1 stick) salted butter
- Prepare 1 cup packed light brown sugar
- Get 1/2 cup plus 2 tablespoons heavy whipping cream
- Make ready 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon sea salt
- Take For Coating
- Make ready 14 ounces (4 bars) Lindor Extra Creamy Milk Chocolate, choppes
- Get Grains of kosher salt
Steps to make Salted Chocolate Covered Soft Chewy Caramels:
- Combine butter, sugar and cream in a saucepan and cook, stirring on medium low heat until melted, simmer 10 minutes, add vanilla and salt, cool and pour into container to cool compeatly
- Take cold caramel and roll into tablespoonfull balls or disks. Caramel should be very cold at all times to work with
- Melt chocolate in the microwave until smooth
- Dip each caramel ball in chocolate
- Place on parchment, sprinkle each with a few grains of sea salt while chocolate is wet. Refrigerate to set chocolate. Sore in the refrigerator.
So that is going to wrap this up with this special food salted chocolate covered soft chewy caramels recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
