Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, breakfast pizza low carb. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Pizza low carb is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Breakfast Pizza low carb is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook breakfast pizza low carb using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Breakfast Pizza low carb:
- Make ready —crust——
- Take 7 large eggs
- Take 1 cup grated parmesan cheese
- Take —–toppings———
- Get 1/2 pound summer sausage
- Take 1/4 pound Bacon
- Get 1/2 cup sliced green stuffed olives
- Take 4 small tomatoes
- Take 1-1/2 cup shredded cheddar cheese
- Take 2 tablespoons grated parmesan cheese
- Get 1-1/2 shredded mozzarella cheese
- Take 1/4 pound hotdogs 2 of them
Steps to make Breakfast Pizza low carb:
- Preheat oven 400 degrees Fahrenheit. Crisp the bacon
- Slice the hotdogs, olives and sausage
- Mix the eggs and cheese, pour into a hot pan or skillet
- Let the eggs get semi-firm put into oven for 3 minutes
- Add cheddar cheese. Start at edge and work inwards
- Add sliced hotdogs and sausage
- Add bacon and olives
- Add mozzarella and tomatoes
- Put into oven for 20-25 minutes. Sprinkle with 2 tablespoons grated parmesan cheese.
- Let rest for 12 minutes before serving
- I hope you enjoy!
So that is going to wrap this up for this special food breakfast pizza low carb recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!