Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rava laddu. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rava Laddu is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Rava Laddu is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook rava laddu using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rava Laddu:
- Make ready 2 Cups rava
- Take 1 Cup sugar
- Take 1 Cup coconut grated
- Prepare 3/4 Cup milk
- Prepare 10 raisins
- Prepare 10 cashew nuts
- Make ready 2 Tablespoons ghee
Instructions to make Rava Laddu:
- Heat ghee in a pan[simmer] and roast cashew nuts and raisins. [Till raisin bubbles up]
- Add coconut to the above and mix for 2 minutes.
- Add Rava and roast it for 5-7 minutes. Stir continuously and make sure it is not becoming brown in color.
- Now add sugar and mix well for 3-4 minutes.
- Switch off the stove. Add milk to the mixture and mix very well till the mixture is incorporate.
- Pass the mixture to a bowl and start making balls out of it.
So that is going to wrap it up for this exceptional food rava laddu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
