Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mostly homemade fresh salsa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mostly Homemade Fresh Salsa is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Mostly Homemade Fresh Salsa is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mostly homemade fresh salsa using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mostly Homemade Fresh Salsa:
- Make ready 4 Small Roma Tomatoes (firm)
- Prepare 1/2 Medium Yellow Onion
- Get 1 (8 oz) can Diced Tomatoes with Green Chilies (drained)
- Take 3-4 Generous dashes Lime Juice
- Get to taste Salt and Pepper
Instructions to make Mostly Homemade Fresh Salsa:
- Dice the tomatoes and onion
- In a medium to large bowl combine diced vegetables and can of tomatoes
- Add lime juice, salt, and pepper. Gently stir to combine
- Chill and serve with multigrain tortilla chips
- NOTE: the original kit I got years ago had 2 medium regular tomatoes, 1 small onion, 1 lime and 1 jalapeno pepper and said to add s&p.
So that’s going to wrap it up with this exceptional food mostly homemade fresh salsa recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
