Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mini pig peanut cinnamon rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mini Pig Peanut Cinnamon Rolls is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Get 2 cups Whole Wheat Flour
- Prepare 1/2 cup Peanut Butter
- Make ready 1 cup Milk
- Get 1 teaspoon Baking Powder
- Make ready 1 tablespoon Cinnamon
Steps to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that is going to wrap this up for this special food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
