Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pretzel rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pretzel Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pretzel Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have pretzel rolls using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Pretzel Rolls:
- Prepare 1 cup evaporated milk
- Take 2 tablespoons butter
- Get 3 cups all purpose flour
- Prepare 1 envelope dry yeast
- Prepare 2 tablespoons dark brown sugar
- Get 2 teaspoon salt
- Get Boiling solution——————–
- Get 2-1/2 quarts water
- Prepare 1/2 cup baking soda
- Make ready Coating—————
- Make ready 1 large egg
Instructions to make Pretzel Rolls:
- Heat milk and butter. Don't boil. Combine with undissolved yeast and brown sugar in a large mixer bowl.
- Mix in the flour and salt. Mix it well. Then knead about 7-8 minutes.
- Coat with olive oil. Put into a bowl and let it rise for 1 hour.
- After it has raised up preheat the oven to 400 degrees Fahrenheit spray baking sheet with nonstick spray.
- Deflate the dough then form into 4 medium sized ball with a flat part on one end.
- Combine boiling solution and bring to a boil. Boil each one of the buns for 2 minutes, turning after 1 minute.
- Remove them from the boiling solution and place on the sprayed baking sheet.
- Beat the egg and brush the tops of the rolls. Score the tops with a cross atop each one.
- Bake in the oven for 15 minutes.
- Reduce heat to 350 degrees Fahrenheit continue to bake till browned about 12-15 minutes.
- Take out of oven and let cool. When cooled slice for sandwiches or burgers and so on…. I should have scored them just a bit deeper.
- I hope you enjoy!
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