Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed cabbage rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stuffed Cabbage Rolls is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stuffed Cabbage Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuffed Cabbage Rolls:
- Make ready 1 medium onion
- Get 2 tbsp. cooking oil
- Make ready Half cabbage (used 6 leaves)
- Make ready 1 lb. ground meat
- Make ready For stuffing
- Make ready 1 egg
- Get 20 g panko(bread crumbs)
- Take Ground black pepper
- Prepare Oregano
- Take Salt
- Prepare Carrots
- Prepare 1 stalk green onions
- Take 1 teaspoon flour
- Make ready For sauce
- Make ready 2 bay leaves
- Take 1 large garlic cloves, minced
- Prepare 5 medium diced tomatoes
- Get 50 ml tomato juice
- Get 1 cup chicken stock
Steps to make Stuffed Cabbage Rolls:
- Mixed the ground meat, onions and stuffed ingredients. Set aside
- Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
- Stuffed the ingredients in the cabbage leaves and roll it up.
- Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
- Add the diced tomatoes and juice, and the stock.
- Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
- Serve and Enjoy. 😁
So that is going to wrap this up with this special food stuffed cabbage rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
